Wordless Wednesday

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For all the rule breakers, of which I am one, please feel free to add all the words you want.

Image Credit: Click on Image

Expensive Burger
Serendipity 3, New York
Price: $295

What Makes It So Expensive: Le Burger Extravagant is made with white truffle butter-infused Japanese Wagyu beef, topped with James Montgomery cheddar cheese, black truffles and a fried quail egg. It’s served on a gold-dusted roll spread with white truffle butter and topped with a blini, crème fraiche and caviar. If that weren’t enough to excuse the price, it also comes with a solid-gold, diamond-encrusted toothpick.


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111 thoughts on “Wordless Wednesday

  1. Memories of Eric and Flynn says:

    I am not a big burger fan but do have them now and again. That one does look tasty, but I can think of a lot better ways to spend my money.

    • Sandee says:

      That’s what usually happens when I show up at your place. I love your foodie posts and it’s usually before I’ve had breakfast that I visit. 🙂

  2. Ann Thompson says:

    I do hope that none of these rich people ordering this burger don’t choke on the diamond encrusted toothpick. Even if I could, I would never pay that kind of money for a burger no matter how fancy it is.

  3. Cathy Kennedy says:

    Sandee,

    I’ve heard of these overpriced Japanese burgers. I like a good hamburger but I seriously doubt these expensive ones are any better than a good regular beef burger. In fact, I’m like 99.9999% sure an American all-beef burger will trump a wagyu burger every single time according to my taste buds anyhow. That’s my opinion anyhow and I’m sticking with it. 🙂 I will say this burger does have a nice yummy look but then looks can be deceiving. 😉 Thanks for hosting the mid-week fun, my dear. Have a wonderful Wednesday!

    • Sandee says:

      I’m sure you’re right. I don’t think this burger would be all that good. I sure don’t want that price tag for a burger. You have a wonderful Wednesday too, Cathy. 🙂

  4. meowmeowmans says:

    That burger does look tasty, but I can’t imagine spending that much money. I’d rather just go to In-n-Out, or make myself a burger at home. 🙂

    Happy Wednesday, Sandee!

    • Sandee says:

      Of all the burgers at a burger place the double-double at In-N-Out is my favorite. Haven’t had one in a very long time though. We do our own at home and they don’t have all the grease. 🙂

  5. darlamsands says:

    As you may know, quail eggs aren’t really expensive, just ubiquitous to Japanese cuisine. They are a taste treat raw over flying fish roe sushi, though I feel rather unwilling after seeing a mother hen and chicks at the zoo. ~grin~ And this looks like too much of a good thing. Heh… I would like to try truffles with some nice cheese on a burger, though not wagyu beef. We once ate wagyu steaks in Cleveland at a B&B. Too rich for my tastes, let alone the bank. lol Be well!

    • Sandee says:

      I’ve never had that beef and I never will. I do just fine with the burgers we make here now and then. Very cheap too. Be well too, Darla. 🙂

    • Sandee says:

      Me either. We fix our occasional burgers here at home. They are pretty cheap. Yes, this comment went through. WordPress has been a bit slow lately. 🙂

  6. My Golden Life says:

    NO! Just No! I wouldn’t care if the toothpick were made with platinum and the Hope diamond…there’s no way I’d pay $295 for it. Must be nice to have that much money to burn a hole in one’s pocket!

  7. DrillerAA says:

    I’m sorry but there is NO burger worth $295! You can get an amazing burger from Bobby Flay’s in Vegas for under $25 and there is a burger place locally that make a great double-patty burger for $6.95. A $295 Burger…nope,..I ain’t doin’ it!!!

  8. Debbie D. says:

    Looks good, but even if I were rich, I wouldn’t spend that kind of money on a hamburger. Especially since so many people don’t have enough food to eat. Talk about “conspicuous consumption” – literally! Happy Wednesday. 🙂 Thank you for the link up. What time does your post usually go live? I always seem to get here late (after having checked earlier).

    • Sandee says:

      I wouldn’t either, but I love to see what people will pay for things. I live on the west coast and I go live at 12:10am pacific time. 🙂

  9. Kathe W. says:

    oh silly silly rich folks with no brains! I would rather buy a whole bunch of Burgers at Giant Burger in Lake Oswego and
    share them with a lot of family and friends….good grief….Now Sandee you and Zane have a great day and a tasty burger too! xoxo K R and Lucy

  10. kittiesblue says:

    Thanks for linking us up. Cooper Murphy knows how much you enjoy seeing him. He is a big boy, but it was a long camera lens that made him look REALLY big. He asked me to send you a kitty kiss and head bonk. Hugs, Janet

  11. Rhonda Albom says:

    I think I might like the burger. Can I have it my way. Adios the caviar, lose some of the truffle, and I never got used to an egg on my burgers here in New Zealand so take it off. I don’t think I can digest the gold so skip that and with all that much less on the burger, I don’t think I’ll need the toothpick to hold it all together.

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